Packaged Food in South Korea

Packaged Food in South Korea

  • November 2017 •
  • 231 pages •
  • Report ID: 1167680
Packaged food recorded a small decline in current value terms in 2017, as snacks, baby food and dairy continued to stagnate under a lower birth rate. Although some categories performed dynamically due to meeting the trend towards convenience, more consumers were dining out due to busier lifestyles. As the consumer foodservice industry continued to record current value growth, manufacturers within packaged food considered how to introduce the same quality offered at restaurants, but at a much che...

Euromonitor International’s Packaged Food in South Korea report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2012-2016, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2021 illustrate how the market is set to change.

Product coverage:
Baby Food, Baked Goods, Breakfast Cereals, Confectionery, Dairy, Edible Oils, Ice Cream and Frozen Desserts, Processed Fruit and Vegetables, Processed Meat and Seafood, Ready Meals, Rice, Pasta and Noodles, Sauces, Dressings and Condiments, Savoury Snacks, Soup, Spreads, Sweet Biscuits, Snack Bars and Fruit Snacks.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Packaged Food market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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