Yoghurt and sour milk products shows healthy value and volume growth in 2021, following a similar pattern seen across the review period and with little impacts from the event of COVID-19. Drinking yoghurt is noted as being the most dynamic in terms of new product launches, with an increase in the number of available flavours contributing to the category’s positive growth.
Yoghurt and Sour Milk Products in Tunisia report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2016-2020, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2025, clearly indicating how the market is expected to change.
Product coverage: Sour Milk Products, Yoghurt.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report? * Get a detailed picture of the Yoghurt and Sour Milk Products market; * Pinpoint growth sectors and identify factors driving change; * Understand the competitive environment, the market’s major players and leading brands; * Use five-year forecasts to assess how the market is predicted to develop.
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Processed Food
Confectionery
Bakery
Food Additive
Dairy Products
Fruits
World
APAC
Europe
North America
Disposable Income
Nuts Consumption
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