Yoghurt and Sour Milk Products in Georgia

Yoghurt and Sour Milk Products in Georgia

  • September 2020 •
  • 29 pages •
  • Report ID: 1366377 •
  • Format: PDF
Dairy products in Georgia have always been perceived as some of the healthiest to consume. Sour milk products have been known to local consumers for many decades in both packaged and unpackaged forms. Yoghurt is a product that was introduced to Georgian consumers only at the end of the 1990s, but nevertheless immediately started to compete with the unpackaged sour milk products that prevailed at the time.

Yoghurt and Sour Milk Products in Georgia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2015-2019, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2024 illustrate how the market is set to change.

Product coverage:
Sour Milk Products, Yoghurt.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Yoghurt and Sour Milk Products market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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