2016 has seen a deepening of the trend towards replacing jams and preserves with other products that are considered to be healthier by consumers, such as spreadable processed cheese which contains less calories. The trend towards starting the day with a nutritious and reduced-sugar breakfast has negatively impacted the demand for spreads in general, although those brands with less sugar, such as BC by Arcor SAIC, have managed to record an above average performance.
Euromonitor International’s Spreads in Argentina report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2011-2015, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2020 illustrate how the market is set to change.
Product coverage: Chocolate Spreads, Honey, Jams and Preserves, Nut and Seed Based Spreads, Yeast-based Spreads.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report? * Get a detailed picture of the Spreads market; * Pinpoint growth sectors and identify factors driving change; * Understand the competitive environment, the market’s major players and leading brands; * Use five-year forecasts to assess how the market is predicted to develop.
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Savoury Spreads (Syrups & Spreads) Market in Argentina - Outlook to 2021: Market Size, Growth and Forecast Analytics Summary Savoury Spreads (Syrups & Spreads) Market in Argentina - Outlook to 2021: Market Size, Growth and Forecast Analytics is a broad level market review of Savoury Spreads market...