Meat in the US

Meat in the US

  • April 2017
  • 24 pages
  • Euromonitor International
Report ID: 150107
A decline in beef and poultry supplies confronted the meat industry in 2014 and 2015, as a result of smaller cattle populations and the avian flu that permeated American chicken facilities during that time; in many cases fuelling significant price increases for both of these meat products in the US and driving down volume sales in the process. In 2016, the meat industry continued its efforts to reverse these trends through increased beef and poultry production. In the process it overcompensated...

Euromonitor International’s Meat in USA report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2012-2016, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market – be they new product developments, consumption patterns and distribution data. Forecasts to 2021 illustrate how the market is set to change.


Product coverage:
Beef and Veal, Lamb, Mutton and Goat, Other Meat, Pork, Poultry.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Meat market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

MEAT IN THE US
Euromonitor International
April 2017

LIST OF CONTENTS AND TABLES

Headlines
Trends
Summary 1 Major Distributors of Meat 2016
Prospects
Category Data
Table 1 Sales of Meat by Category: Total Volume 2011-2016
Table 2 Sales of Meat by Category: % Total Volume Growth 2011-2016
Table 3 Retail Sales of Meat by Category: Volume 2011-2016
Table 4 Retail Sales of Meat by Category: % Volume Growth 2011-2016
Table 5 Retail Sales of Meat by Category: Value 2011-2016
Table 6 Retail Sales of Meat by Category: % Value Growth 2011-2016
Table 7 Retail Sales of Organic Meat: Volume 2012-2016
Table 8 Retail Sales of Organic Meat: % Volume Growth 2012-2016
Table 9 Retail Sales of Organic Meat: Value 2012-2016
Table 10 Retail Sales of Organic Meat: % Value Growth 2012-2016
Table 11 Sales of Meat by Organic/Fairtrade vs Standard: % Total Volume 2012-2016
Table 12 Retail Sales of Meat by Packaged vs Unpackaged: % Volume 2013-2016
Table 13 Distribution of Meat by Format: % Total Volume 2011-2016
Table 14 Forecast Sales of Meat by Category: Total Volume 2016-2021
Table 15 Forecast Sales of Meat by Category: % Total Volume Growth 2016-2021
Table 16 Forecast Retail Sales of Meat by Category: Volume 2016-2021
Table 17 Forecast Retail Sales of Meat by Category: % Volume Growth 2016-2021
Table 18 Forecast Retail Sales of Meat by Category: Value 2016-2021
Table 19 Forecast Retail Sales of Meat by Category: % Value Growth 2016-2021
Executive Summary
Retail Prices Fall As the Competition Heats Up
the Trend Toward Natural and Healthy Foods Continues To Grow
Consumers Flock To Opportunities for Convenience, Fuelling Growth of Internet Retailing
Fresh Food Set To See Steady Growth, Barring Disruptions From Climate Change
Key Trends and Developments
Avian Flu Recovery Leads To Overproduction and Falling Prices
Protein Dominates the Category
Organic Products Continue To See Rapid Growth, With Demand Far Outpacing Supplies
Market Data
Table 20 Sales of Fresh Food by Category: Total Volume 2011-2016
Table 21 Sales of Fresh Food by Category: % Total Volume Growth 2011-2016
Table 22 Retail Sales of Fresh Food by Category: Volume 2011-2016
Table 23 Retail Sales of Fresh Food by Category: % Volume Growth 2011-2016
Table 24 Retail Sales of Fresh Food by Category: Value 2011-2016
Table 25 Retail Sales of Fresh Food by Category: % Value Growth 2011-2016
Table 26 Retail Sales of Organic Fresh Foods by Category: Volume 2012-2016
Table 27 Retail Sales of Organic Fresh Foods by Category: % Volume Growth 2012-2016
Table 28 Retail Sales of Organic Fresh Foods by Category: Value 2012-2016
Table 29 Retail Sales of Organic Fresh Foods by Category: % Value Growth 2012-2016
Table 30 Retail Sales of Fresh Food by Packaged vs Unpackaged: % Volume 2013-2016
Table 31 Distribution of Fresh Food by Format: % Total Volume 2011-2016
Table 32 Retail Distribution of Fresh Food by Format: % Volume 2011-2016
Table 33 Forecast Sales of Fresh Food by Category: Total Volume 2016-2021
Table 34 Forecast Sales of Fresh Food by Category: % Total Volume Growth 2016-2021
Table 35 Forecast Retail Sales of Fresh Food by Category: Volume 2016-2021
Table 36 Forecast Retail Sales of Fresh Food by Category: % Volume Growth 2016-2021
Table 37 Forecast Retail Sales of Fresh Food by Category: Value 2016-2021
Table 38 Forecast Retail Sales of Fresh Food by Category: % Value Growth 2016-2021
Sources
Summary 2 Research Sources












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Country=UnitedStates Industry=AgriculturalProducts ParentIndustry=Agriculture Date=201704 Topic=MarketReport Publisher=EuromonitorInternational Price=1000