Sauces, Dressings and Condiments in Belgium

Sauces, Dressings and Condiments in Belgium

  • October 2016
  • 39 pages
  • Report ID: 173661
Health and transparency are the main trends in sauces, dressings and condiments. Indeed, Belgian consumers are looking for healthy products. They are looking for lighter products, but also products with less salt or sugar. Additives are also regarded as ingredients to avoid. In this regard, more and more shoppers are paying attention to what they buy, and will disregard a product with a high rate of E-numbers in the ingredients list. Transparency is also very important, as consumers need to...

Euromonitor International’s Sauces, Dressings and Condiments in Belgium report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2011-2015, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2020 illustrate how the market is set to change.

Product coverage: Cooking Ingredients, Dips, Other Sauces, Dressings and Condiments, Pickled Products, Table Sauces, Tomato Pastes and Purées.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Sauces, Dressings and Condiments market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


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Country=Belgium Industry=ProcessedFood ParentIndustry=Food Date=201610 Topic=MarketReport Publisher=EuromonitorInternational Price=1000