Dried Processed Food in Italy

Dried Processed Food in Italy

  • January 2015 •
  • 67 pages •
  • Report ID: 174063
During the years of recession, and thanks to the increasing presence of cooking shows on television, Italian consumers began to appreciate home baking and homemade desserts. Dessert mixes suffers from the wide availability of inexpensive fresh ingredients like flour and butter, coupled with step-by-step cooking lessons available on the internet and on television, especially given that dessert mixes often carry a much higher unit price compared to fresh products.

Euromonitor International's Dried Processed Food in Italy report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2010-2014, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2019 illustrate how the market is set to change.

Product coverage: Dehydrated Soup, Dessert Mixes, Dried Pasta, Dried Ready Meals, Instant Noodles, Instant Soup, Plain Noodles, Rice.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

* Get a detailed picture of the Dried Processed Food market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


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Country=Italy Date=201501 Topic=Demand Publisher=EuromonitorInternational Price=1000