Soup in Brazil

Soup in Brazil

  • December 2019 •
  • 25 pages •
  • Report ID: 174388 •
  • Format: PDF
Volume sales of soup have been in decline in Brazil, affected by health and wellness trends, with concerns about the high salt content and chemical additives, and by competition from other types of packaged food such as ready meals. Economic recession in the country has also played a part in the sales decline of soup as manufacturers have faced increases in raw material prices resulting in higher prices for end consumers.

Soup in Brazil report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2014-2018, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2023 illustrate how the market is set to change.

Product coverage:
Chilled Soup, Dehydrated Soup, Frozen Soup, Instant Soup, Shelf Stable Soup.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Soup market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
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