Canned/Preserved Food in Peru

Canned/Preserved Food in Peru

  • December 2014
  • 52 pages
  • Euromonitor International
Report ID: 176725
Peru is the country with the lowest per capita consumption of canned/preserved food in Latin America. There are several reasons for this. Firstly, Peruvian consumers typically opt for fresh food over canned/preserved food, as the former is perceived to be more nutritious, is believed to have a better flavour and is widely available through other grocery retailers. Secondly, canned/preserved food carries significantly higher unit prices than fresh food; therefore, the former product remains...

Euromonitor International's Canned/Preserved Food in Peru report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2009-2013, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2018 illustrate how the market is set to change.

Product coverage: Canned/Preserved Beans, Canned/Preserved Fish/Seafood, Canned/Preserved Fruit, Canned/Preserved Meat and Meat Products, Canned/Preserved Pasta, Canned/Preserved Ready Meals, Canned/Preserved Soup, Canned/Preserved Tomatoes, Canned/Preserved Vegetables, Other Canned/Preserved Food.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

* Get a detailed picture of the Canned/Preserved Food market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


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Country=Peru Industry=ProcessedFood ParentIndustry=Food Date=201412 Topic=MarketReport Publisher=EuromonitorInternational Price=1000