Towards the end of the review period, pasta manufacturers mainly tried to attract consumers’ attention with different ingredients and shapes or emphasised health benefits. Following the trend for easy-to-prepare food, as a result of busier lifestyles, the main players started to focus on quick pasta, introducing preparation times of 3-5mins. Stable unit prices, the expansion of domestic brands and stronger competition also stimulated pasta sales.
Euromonitor International's Pasta in Azerbaijan report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2010-2014, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2019 illustrate how the market is set to change.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
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* Get a detailed picture of the Pasta market; * Pinpoint growth sectors and identify factors driving change; * Understand the competitive environment, the market’s major players and leading brands; * Use five-year forecasts to assess how the market is predicted to develop.
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