Dried processed food recorded growth of 2% in current value sales terms in 2014 reaching €146 million. Sales were driven by the growing purchasing power of consumers. At the same time, the growing number of health-conscious consumers in Slovakia increased demand for healthier and lower calorie foods which is facilitated also by dried processed food. Dried processed food made of wholegrain or hard semolina is growing in popularity as a result of growing health awareness amongst Slovaks.
Euromonitor International's Dried Processed Food in Slovakia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2010-2014, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2019 illustrate how the market is set to change.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
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* Get a detailed picture of the Dried Processed Food market; * Pinpoint growth sectors and identify factors driving change; * Understand the competitive environment, the market’s major players and leading brands; * Use five-year forecasts to assess how the market is predicted to develop.
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