Pasta in South Korea

Pasta in South Korea

  • March 2015
  • 52 pages
  • Report ID: 198284
Pasta will record an 18% value growth rate and record a 16% volume growth rate in 2014. Pasta value sales will reach Won17.0 billion in 2014, and they have increased since 2000 because consumers have gradually come to enjoy cooking Western food with diverse sauces, which help when cooking at home. Pasta sauce has also shown healthy growth rates since 2010, which has boosted dried pasta as well.

Euromonitor International’s Pasta in South Korea report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2010-2014, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2019 illustrate how the market is set to change.

Product coverage: Canned/Preserved Pasta, Chilled/Fresh Pasta, Dried Pasta.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Pasta market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


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Country=SouthKorea Industry=ProcessedFood ParentIndustry=Food Date=201503 Topic=MarketReport Publisher=EuromonitorInternational Price=1000