Chilled Processed Food in Ecuador

Chilled Processed Food in Ecuador

  • November 2014
  • 47 pages
  • Euromonitor International
Report ID: 207769
In December 2013, the COMEX created the Resolution 116. The aim of the resolution is supposedly to control product quality by demanding importers have quality certificates approved by the INEN. Initially, 293 tariff subheadings were affected by this restriction, but until April 2014, the number increased to 312. It is likely that the number of tariff subheadings might increase again by the end of 2014, as the government wants to reduce import sales by at least US$6.0 billion. Also, due to the...

Euromonitor International's Chilled Processed Food in Ecuador report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2009-2013, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2018 illustrate how the market is set to change.

Product coverage: Chilled Fish/Seafood, Chilled Lunch Kits, Chilled Noodles, Chilled Pizza, Chilled Processed Meat, Chilled Ready Meals, Chilled Soup, Chilled/Fresh Pasta, Fresh Cut Fruits, Prepared Salads.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

* Get a detailed picture of the Chilled Processed Food market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


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Country=Ecuador Industry=ProcessedFood ParentIndustry=Food Date=201411 Topic=MarketReport Publisher=EuromonitorInternational Price=1000