Meat Processing in China - Industry Market Research Report

Meat Processing in China - Industry Market Research Report

  • January 2022 •
  • 45 pages •
  • Report ID: 2415757 •
  • Format: PDF
Abstract

Meat Processing in China
The Meat Processing industry produces sausages; cured, smoked, dried and other meats; and specialty meat products from livestock and poultry. The industry also processes the by-products of livestock and poultry, such as lard from pig fat, sausage casings from intestines and rawhide from skins.

This report covers the scope, size, disposition and growth of the industry including the key sensitivities and success factors. Also included are five year industry forecasts, growth rates and an analysis of the industry key players and their market shares.
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