Chilled Processed Food Packaging in Turkey

Chilled Processed Food Packaging in Turkey

  • May 2015 •
  • 34 pages •
  • Report ID: 3074786 •
  • Format: PDF
In Turkey, a significant proportion of sales in chilled processed food are meat products such as salami, pastrami, sausages and soujouk. Some of these products are sold unpackaged in delicatessens, whilst packaged products are available in grocery retailers such as supermarkets and hypermarkets. Flexible plastic remains the main packaging type for chilled processed food. The use of transparent packaging allows consumers to check the quality of the food and to see what they are buying. Peel-off...

Euromonitor International’s Chilled Processed Food Packaging in Turkey report offers insight into key trends and developments driving packaging across the category. The report also examines trends and prospect for various pack types and closures: metal packaging, rigid plastic, glass, liquid cartons, paper-based containers; flexible packaging.

Product coverage: Chilled Fish/Seafood, Chilled Lunch Kits, Chilled Noodles, Chilled Pizza, Chilled Processed Meat, Chilled Ready Meals, Chilled Soup, Chilled/Fresh Pasta, Fresh Cut Fruits, Prepared Salads.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Chilled Processed Food Packaging market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


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