Fresh Food in Germany

Fresh Food in Germany

  • January 2021 •
  • 70 pages •
  • Report ID: 3310139 •
  • Format: PDF
Fresh food has largely benefited from COVID-19. In the first weeks of the pandemic, there was a strong increase in demand in several categories, such as fresh vegetables and fruits, especially frozen fresh vegetables and fruits, as the latter were considered less hygienically problematic than unpackaged products.

Fresh Food in Germany report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data in volume terms 2016-2020, allowing you to identify the sectors driving growth. It offers strategic analysis of key factors influencing the market – be they new product developments, consumption patterns and distribution data. Forecasts to 2025 illustrate how the market is set to change.

Product coverage:
Eggs, Fish and Seafood, Fruits, Meat, Nuts, Pulses, Starchy Roots, Sugar and Sweeteners, Vegetables.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Fresh Food market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

We are very sorry, but an error occurred.
Please contact if the problem remains.