Chilled Processed Food in Costa Rica

Chilled Processed Food in Costa Rica

  • January 2015 •
  • 52 pages •
  • Report ID: 338586
With the on-going trend of economic polarisation in Costa Rica, chilled processed food has experienced increased price segmentation, with the majority of consumers looking for the most affordable products, such as those in small size presentations, economy products and private label products. This has also resulted from the ongoing process of urbanisation in Costa Rica, with the proliferation of supermarkets, and a prevailing lack of brand loyalty, especially regarding chilled processed meat.

Euromonitor International's Chilled Processed Food in Costa Rica report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2010-2014, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2019 illustrate how the market is set to change.

Product coverage: Chilled Fish/Seafood, Chilled Lunch Kits, Chilled Noodles, Chilled Pizza, Chilled Processed Meat, Chilled Ready Meals, Chilled Soup, Chilled/Fresh Pasta, Fresh Cut Fruits, Prepared Salads.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?

* Get a detailed picture of the Chilled Processed Food market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.


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Country=CostaRica Date=201501 Publisher=EuromonitorInternational Price=1000