Soup in Costa Rica

Soup in Costa Rica

  • October 2016
  • 23 pages
  • Euromonitor International
Report ID: 339537
In spite of recent efforts to offer value added proposals to consumers (including imported organic broths), traditional products continued to be the most popular, which explains the lack of innovation by the main competitors during 2016. The strong performance of low priced mass products influenced volume and value sales in Costa Rica, and manufacturers continued to use flavour extensions and traditional soup recipes to maintain stable volume sales amongst their main base of low and mid income...

Euromonitor International’s Soup in Costa Rica report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2011-2015, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2020 illustrate how the market is set to change.

Product coverage: Chilled Soup, Dehydrated Soup, Frozen Soup, Instant Soup, Shelf Stable Soup.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Soup market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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Country=CostaRica Industry=ProcessedFood ParentIndustry=Food Date=201610 Topic=MarketReport Publisher=EuromonitorInternational Price=1000