During the review period prior to the onset of the pandemic, retail volume sales of rice, pasta and noodles were little better than flat. With consumers spending more time at home and preparing and eating more meals there due to COVID-19 restrictions, in addition to stocking up on products with a long shelf life, demand for rice, pasta and noodles surged during 2020 – exhibiting double-digit growth in retail volume sales.
Rice, Pasta and Noodles in Finland report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2016-2020, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2025, clearly indicating how the market is expected to change.
Product coverage: Noodles, Pasta, Rice.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report? * Get a detailed picture of the Rice, Pasta and Noodles market; * Pinpoint growth sectors and identify factors driving change; * Understand the competitive environment, the market’s major players and leading brands; * Use five-year forecasts to assess how the market is predicted to develop.
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Bakery
Biscuit
Breakfast Cereal
Cereal Products
In-Store Retail
Packaging
Belgium
Gross Domestic Product Per Capita
Consumer Price Index
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