The Global Functional Foods Market is poised to grow strong during the forecast period 2017 to 2027..
Some of the prominent trends that the market is witnessing include rising awareness towards health benefits of functional foods and increasing geriatric population.
By Product, market is categorized into minerals, prebiotics, vitamins, carotenoids, probiotics, proteins, fatty acids, dietary fibers and other products.
Based on End User, the market is classified into Weight Management, Digestive Health, Sports Nutrition, Cardio health, Clinical nutrition, Immunity and Other End Users.
Amongst application, market is divided into fats & oils, dairy products, soy products, meat, fish & eggs, bakery & cereals, confectionery, frozen and chilled food, functional drinks and other applications.
This industry report analyzes the market estimates and forecasts of all the given segments on global as well as regional levels presented in the research scope. The study provides historical market data for 2015, 2016 revenue estimations are presented for 2017 and forecasts from 2018 till 2027. The study focuses on market trends, leading players, supply chain trends, technological innovations, key developments, and future strategies. With comprehensive market assessment across the major geographies such as North America, Europe, Asia Pacific, Middle East, Latin America and Rest of the world the report is a valuable asset for the existing players, new entrants and the future investors.
The study presents detailed market analysis with inputs derived from industry professionals across the value chain. A special focus has been made on 23 countries such as U.S., Canada, Mexico, U.K., Germany, Spain, France, Italy, China, Brazil, Saudi Arabia, South Africa, etc. The market data is gathered from extensive primary interviews and secondary research. The market size is calculated based on the revenue generated through sales from all the given segments and sub segments in the research scope. The market sizing analysis includes both top-down and bottom-up approaches for data validation and accuracy measures.
This report provides data tables, includes charts and graphs for visual analysis.
Regional Analysis: North America - US - Canada - Mexico
Europe - France - Germany - Italy - Spain - UK - Rest of Europe
Asia Pacific - China - Japan - India - Australia - New Zealand - Rest of Asia Pacific
Middle East - Saudi Arabia - UAE - Rest of Middle East
Latin America - Argentina - Brazil - Rest of Latin America
Rest of the World - South Africa - Others
Report Highlights: - The report provides a detailed analysis on current and future market trends to identify the investment opportunities - Market forecasts till 2027, using estimated market values as the base numbers - Key market trends across the business segments, Regions and Countries - Key developments and strategies observed in the market - Market Dynamics such as Drivers, Restraints, Opportunities and other trends - In-depth company profiles of key players and upcoming prominent players - Growth prospects among the emerging nations through 2027 - Market opportunities and recommendations for new investments
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181 pages •
By Global Industry Analysts
• Apr 2021
Abstract:
- Global Functional Flour Market to Reach $104.1 Billion by 2027
- Amid the COVID-19 crisis, the global market for Functional Flour estimated at US$69.9 Billion in the year 2020, is projected to reach a revised size of US$104.1 Billion by 2027, growing at a CAGR of 5.9% over the analysis period 2020-2027....
243 pages •
By Global Industry Analysts
• Apr 2021
Abstract:
- Fear of Infections Lead Consumers to Stock Their Pantries With Health Foods & Supplements. Microcrystalline Cellulose, a Popular Class of Food Additive, Witnesses Demand Spike by 5.5%.
- The global market for Microcrystalline Cellulose (MCC) is expected to spike by 5.5% in the year 2020 and will continue...
184 pages •
By Global Industry Analysts
• Apr 2021
Abstract:
- Global Algal Oils Market to Reach $2.5 Billion by 2027
- Amid the COVID-19 crisis, the global market for Algal Oils estimated at US$986.6 Million in the year 2020, is projected to reach a revised size of US$2.5 Billion by 2027, growing at a CAGR of 14% over the analysis period 2020-2027. Dietary Supplements,...
2021 Tuna and Algae Omega-3 Ingredient Market - Size, Share, COVID Impact Analysis and Forecast to 2027 2021 Tuna and Algae Omega-3 Ingredient Market - Size, Share, COVID Impact Analysis and Forecast to 2027 – is comprehensive research with in-depth data and contemporary analysis of Tuna and Algae Omega-3 Ingredient...
2021 Soluble and Insoluble Dietary Fiber Market - Size, Share, COVID Impact Analysis and Forecast to 2027 2021 Soluble and Insoluble Dietary Fiber Market - Size, Share, COVID Impact Analysis and Forecast to 2027 – is comprehensive research with in-depth data and contemporary analysis of Soluble and Insoluble Dietary...
The global casein and caseinates market reached a value of around US$ 3 Billion in 2020. Casein is a type of protein found in milk and offers a wide array of amino acids. It is a gelatinous material and is absorbed by the human body in a different way compared to whey protein. The amino acids produced by it prevents...
280 pages •
By Global Industry Analysts
• Apr 2021
Abstract:
- Global Dietary Fibers Market to Reach $9 Billion by 2027
- Amid the COVID-19 crisis, the global market for Dietary Fibers estimated at US$4.6 Billion in the year 2020, is projected to reach a revised size of US$9 Billion by 2027, growing at aCAGR of 10.2% over the period 2020-2027. Soluble, one of the segments...
288 pages •
By Global Industry Analysts
• Apr 2021
Abstract:
- Global Polyphenols Market to Reach $1.6 Billion by 2027
- Amid the COVID-19 crisis, the global market for Polyphenols estimated at US$1 Billion in the year 2020, is projected to reach a revised size of US$1.6 Billion by 2027, growing at a CAGR of 7.1% over the analysis period 2020-2027. Functional Beverages,...
387 pages •
By Global Industry Analysts
• Apr 2021
Abstract:
- Global Soluble Dietary Fibers Market to Reach $4.9 Billion by 2027
- Amid the COVID-19 crisis, the global market for Soluble Dietary Fibers estimated at US$2.2 Billion in the year 2020, is projected to reach a revised size of US$4.9 Billion by 2027, growing at a CAGR of 12.1% over the analysis period 2020-2027....
291 pages •
By Global Industry Analysts
• Apr 2021
Abstract:
- Global Insoluble Dietary Fibers Market to Reach $3.4 Billion by 2027
- Amid the COVID-19 crisis, the global market for Insoluble Dietary Fibers estimated at US$2 Billion in the year 2020, is projected to reach a revised size of US$3.4 Billion by 2027, growing at a CAGR of 7.9% over the analysis period 2020-2027....
Functional Food
World
China
United States
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