Consumer foodservice posted double-digits declines in terms of transactions and value sales in 2020, primarily due to the impact of two lockdowns and only home delivery/takeaway allowed for four-to-five months. During this period, the share of the meals and drinks went to off-trade sales of food and non-alcoholic and (mainly) alcoholic drinks...
Major players in the community food services market are Feeding America, City Harvest, Equal Heart, Volunteers Of American CO BR, A.D. Food Service, Gratzi Catering, CRS Employment Services, Feedmore Western New York and GIICA. The global community food services market is expected to grow from $90.87 billion in 2019 to $95.37 billion...
A recent market study published on the Plant-based Hot Dogs market offers global industry analysis for 2013-2019 & opportunity assessment for 2020–2030. The study offers a comprehensive assessment of the most important market dynamics. After conducting a thorough research on the historical, as well as current growth parameters of the Plant-based...
A recent market study published on the Plant-Based Burger market offers global industry analysis for 2013-2019 & opportunity assessment for 2020–2028. The study offers a comprehensive assessment of the most important market dynamics. After conducting a thorough research on the historical, as well as current growth parameters of the Plant-Based...
A recent market study published on the Plant-Based Fish market offers global industry analysis for 2015-2019 & opportunity assessment for 2020–2030. The study offers a comprehensive assessment of the most important market dynamics. After conducting a thorough research on the historical, as well as current growth parameters of the Plant-Based...
A recent market study published on the Plant Based Pork market offers global industry analysis for 2015-2019 & opportunity assessment for 2020–2030. The study offers a comprehensive assessment of the most important market dynamics. After conducting a thorough research on the historical, as well as current growth parameters of the Plant Based...
China’s demand for Food Services has grown at a fast pace in the past decade. In the next decade, both production and demand will continue to grow. The Chinese economy maintains a high speed growth which has been stimulated by the consecutive increases of industrial output, import & export, consumer consumption...
Since the coronavirus outbreak, massive lockdown, store closures and restricted public movement in January and February led to a dramatic decline in China’s economy in 2020. Whilst ultimately effective in containing the virus, the impact on foodservice demand remained significant, with a large slump affecting the entire year’s performance,...
COVID-19 restrictions and health concerns severely impacted the whole consumer foodservice sector in Ireland. Besides national or regional restrictions and social distancing measures, the Irish hospitality and foodservice sector is closely tied to international tourism, which was heavily restricted in 2020. Furthermore, due to home seclusion,...
Consumer foodservice was negatively impacted by the COVID-19 virus in 2020, with the economy in Italy being severely hit by the government’s lockdown and restrictions across the year. The initial lockdown from March to May 2020 disrupted consumer foodservice by imposing the closure of outlets across the country. In response to this challenge,...