The global cereal bars market grew at a CAGR of around 5% during 2014-2019. Cereal bars are formulated using corn starch, biscuits, oats, rice, milk and edible adhesives and are fortified with vitamins, minerals and other essential nutrients. These bars are rich in iron, starch, fiber, proteins, antioxidants, phosphorus...
Finely milled: Commodity prices will likely stabilize, boosting industry revenue Abstract Flour Milling in the US Despite rising per capita disposable income levels, revenue in the Flour Milling industry has declined over the five years to 2019 due to growing consumer preference for flour-alternatives...
Skipped meal: Restaurant closures have ground down wholesale demand for SME products Abstract Flour and Grain Mill Product Manufacturing in Australia SMEs primarily manufacture mill flour or meal intended for human consumption from grains, vegetables or plants. SME industry operators also include manufacturers...
This series was created for international firms who rely on foreign export markets for a substantial portion of their business or who might be threatened by foreign trade competition. The estimates given in this report were created using a methodology developed by and under the direct supervision of Professor Philip M. Parker, the Chair Professor...
Global Cereal Bars Market to Reach $15.7 Billion by 2027 Amid the COVID-19 crisis, the global market for Cereal Bars estimated at US$13.2 Billion in the year 2020, is projected to reach a revised size of US$15.7 Billion by 2027, growing at a CAGR of 2.5% over the analysis period 2020-2027. Snack Bars, one of the segments analyzed...
This study covers the world outlook for cereal bars across more than 190 countries. For each year reported, estimates are given for the latent demand, or potential industry earnings (P.I.E.), for the country in question (in millions of U.S. dollars), the percent share the country is of the region, and of the globe. These comparative...
This study covers the world outlook for chips and snacks across more than 190 countries. For each year reported, estimates are given for the latent demand, or potential industry earnings (P.I.E.), for the country in question (in millions of U.S. dollars), the percent share the country is of the region, and of the globe. These comparative...
This study covers the world outlook for granola bars and breakfast cereal bars across more than 190 countries. For each year reported, estimates are given for the latent demand, or potential industry earnings (P.I.E.), for the country in question (in millions of U.S. dollars), the percent share the country is of the region, and of the globe. These...
The Global Cereal Bar Market size is expected to reach $16.9 billion by 2025, rising at a market growth of 6.17% CAGR during the forecast period. Cereal bars are eaten as substitutes for breakfast bars. Cereal bar producers offer several tailor-made products that are not only nutritious and beneficial to health, but also flavorful....
Market Overview Global snack bar market is forecasted to reach 20.4 billion USD by 2024, registering a CAGR of 5.4% during the forecasted period (2019 - 2024). - Energy bar product type segment is expected to account for the highest revenue share in the global snack bar market in 2018, attributable to their higher...