Free From in Italy

Free From in Italy

  • January 2021 •
  • 35 pages •
  • Report ID: 4985666 •
  • Format: PDF
In 2020, free from packaged food has maintained dynamic retail current value growth, seeing even higher growth than in the previous two years. Although sales have been growing strongly for years, the higher increase in 2020 is likely to have been due to rising health-consciousness in light of COVID-19. Free from gluten has seen the most dynamic performance, with a double-digit increase, with savoury snacks in particular recording a good performance, such as crispbreads, rice cakes and crostini.

Free From in Italy report tracks the developments of health-associated product types and the healthy-option positioning of competing brands across different food sectors. It provides the latest retail sales data 2016-2020, allowing you to compare health and wellness categories with each other or in the context of the total market for a sector. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market- be they new product developments, legislative context or lifestyle influences. Forecasts to 2025 illustrate how the market is set to change.

Product coverage:
Free From Allergens, Free From Dairy, Free From Gluten, Free From Lactose, Free From Meat.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Free From market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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