The Netherlands - The Future of Foodservice to 2020
Summary "The Netherlands - The Future of Foodservice to 2020", published by GlobalData, provides extensive insight and analysis of the Netherlands’ Foodservice market over the next five years (2015-2020) and acts as a vital point of reference for operators or suppliers.
The Netherlands’ foodservice profit sector value rose at a CAGR of 3.1% between 2013 and 2015, making the country an attractive destination for foodservice operators in comparison to other stagnant markets across wider Europe.
Above EU-average population growth, as well as a high population density, has furthered this appeal. As such, a number of high profile international brands (e.g. Pizza Hut, Five Guys, and Taco Bell) have all indicated plans to either enter, or strengthen their pre-existing position within, the market.
Shifts in consumer trends towards healthier eating are benefiting QSR operators able to provide healthy convenience-led fast food. This trend has been detrimental to traditional Dutch snack bars, which continue to fall out of favor with the increasingly health-conscious public.
The report includes - - Overview of the Netherlands’ macro-economic landscape: Detailed analysis of current macro-economic factors and their impact on the Netherlands’ foodservice market including GDP per capita, consumer price index, population growth and annual household income distribution. - Growth dynamics: In-depth data and forecasts of key channels (QSR, FSR, Coffee & Tea Shops, Pubs, Clubs and Bars) within the Netherlands’s foodservice market, including the value of the market, number of transactions, number of outlets and average transaction price. - Customer segmentation: indentify the most important demographic groups, buying habits and motivations that drive out-of-home meal occasions among segments of the Netherlands population. - Key players: Overview of market leaders within the four major channels including business descriptions and number of outlets. - Case Studies: Learn from examples of recent successes and failures within the Netherlands’ foodservice market.
Scope - Strong value growth is expected in the Netherlands’ foodservice market to 2020, with a number of international brands seeking to enter the fast-growing market. - Widespread availability of specialist coffee across channels has stunted growth of the coffee & tea shop market. Just 20% of consumers said they had visited a coffee & tea shop in the previous week, although younger consumers do visit more frequently. - High minimum wages have squeezed profit margins across QSR, leading to greater use of automation to preserve low price points.
Reasons to buy - Specific forecasts of the Dutch foodservice market over the next five years (2015-2020) will give readers the ability to make informed business decisions through identifying emerging/declining markets. - Consumer segmentation detailing the desires of known consumers among all major foodservice channels (QSR, FSR, Coffee & Tea shops, Pubs, Clubs and Bars) will allow readers understand the wants and needs of their target demographics. - Relevant case studies will allow readers to learn from and apply lessons discovered by emerging and major players within the Netherlands’ foodservice market.
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207 pages •
By Asia Market Information & Development Company
• Mar 2021
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