Biscuits (Cookies and Crackers) in Brazil provides you with annual year-end market size data, most recently updated in 2021.
This market covers packaged savoury and sweet biscuits (cookies). Market size comprises sales through all retail channels including direct to consumer. Market size for Biscuits (Cookies and Crackers) in Brazil is given in BRL and tonne with a minimum of five years’ historical data. Market Forecast is provided for five years. Included with this snapshot is socio-economic data for Brazil. Population, Consumer Price Index (CPI), Gross Domestic Product (GDP), Exchange Rates.
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Summary The Belgian Bakery and Cereals market is led by the Savory Biscuits category, which is expected to register fastest growth during 2015-2020. Hypermarkets and Supermarkets is the leading distribution channel for Bakery and Cereals in the country. Private label penetration in the market remains high. Flexible Packaging is the...
Summary In Spain, Breads and Rolls is analyzed to be the largest category in 2015, while the Energy Bars and Cakes, Pastries and Sweet Pies categories are projected to register the fastest growth in the market. Some of the leading retailers in the market includes Distribuidora International de Alimentación, S.A. (DIA), Eroski and...
Summary The Brazilian Bakery and Cereals market is forecast to register marginal growth in value as well as volume terms during 2015-2020. The Bread and Rolls category has the highest volume share in the overall Bakery and Cereals market, while Breakfast Cereals is forecast to register fastest value growth during 2015-2020. Increasing...
67 pages •
By Infiniti Research Limited
• Jan 2017
About Baby Puffs and Snacks
Baby puffs are generally prepared from raw materials like grains, which are puffed by using high temperature, pressure, or extrusion. This is considered as convenience food in major developing countries in North America and Europe.
Technavio’s analysts forecast the global baby puffs and...
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