Aquaculture in Japan

Aquaculture in Japan

  • June 2020 •
  • 37 pages •
  • Report ID: 5342515 •
  • Format: PDF
Aquaculture in Japan

Aquaculture in Japan industry profile provides top-line qualitative and quantitative summary information including: market size (value and volume 2015-19, and forecast to 2024). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

Key Highlights
- The aquaculture industry is defined as production through the farming of aquatic organisms, in both inland waters and marine areas, including: freshwater fish, marine fish, diadromous fish, molluscs, and crustaceans.
- The Japanese aquaculture industry had total revenues of $3.9bn in 2019, representing a compound annual growth rate (CAGR) of 2.5% between 2015 and 2019.
- The marine fishes segment was the industry’s most lucrative in 2019, with total revenues of $2.1bn, equivalent to 53.6% of the Industry’s overall value.
- The Japanese industry has suffered in recent years due to rising oil costs, alongside declining prices for marine products. The

- Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the aquaculture market in Japan
- Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the aquaculture market in Japan
- Leading company profiles reveal details of key aquaculture market players’ global operations and financial performance
- Add weight to presentations and pitches by understanding the future growth prospects of the Japan aquaculture market with five year forecasts by both value and volume

Reasons to Buy

- What was the size of the Japan aquaculture market by value in 2019?
- What will be the size of the Japan aquaculture market in 2024?
- What factors are affecting the strength of competition in the Japan aquaculture market?
- How has the market performed over the last five years?
- What are the main segments that make up Japan’s aquaculture market?

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