Edible Oils in Norway

December 2021 •
21 pages •
Report ID: 5353316 •
Format: PDF

Summary
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Retail sales in edible oils are seeing a slump in 2021, following the boost seen in 2020 due to pandemic-related lockdowns and foodservice closures, thus leading to consumers cooking at home more often, along with the absence of cross-border trade during this time. Indeed, this depressed growth is also set to continue over the next couple of years.

Edible Oils in Norway report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2016-2020, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2025, clearly indicating how the market is expected to change.

Product coverage:
Corn Oil, Olive Oil, Other Edible Oil, Palm Oil, Rapeseed Oil, Soy Oil, Sunflower Oil.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Edible Oils market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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Edible Oils in Norway

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