Butter and Spreads in Colombia

Butter and Spreads in Colombia

  • September 2019 •
  • 24 pages •
  • Report ID: 5731425 •
  • Format: PDF
The performance of butter is strongly linked to weather cycles in Colombia. The offer is greater in the rainy season, but scarce in dry seasons. Following butter shortages in 2017 and 2018, the offer and pace of growth improved in 2019. Butter has also been criticised because of its fat content, but many consumers prefer it as a more natural alternative to margarine. In addition, more consumers are reading the labels on products, which reinforces this perception of butter over margarine.

Butter and Spreads in Colombia report offers a comprehensive guide to the size and shape of the market at a national level. It provides the latest retail sales data 2014-2018, allowing you to identify the sectors driving growth. It identifies the leading companies, the leading brands and offers strategic analysis of key factors influencing the market - be they new product developments, distribution or pricing issues. Forecasts to 2023 illustrate how the market is set to change.

Product coverage:
Butter, Cooking Fats, Margarine and Spreads.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Butter and Spreads market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
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