Retail volume sales of staple foods are dominated by rice and bread, with demand for such products as pasta, breakfast cereals and processed meat and seafood largely limited to affluent urban consumers. Due to the economic shock of the pandemic, retail volume sales of baked goods declined for the first time in well over a decade during 2020, and they rebounded only partially in 2021. In contrast, demand growth for rice remained fairly robust, with some affluent consumers stockpiling it.
Staple Foods in Ghana report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2017-2021, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2026, clearly indicating how the market is expected to change.
Product coverage: Baked Goods, Breakfast Cereals, Processed Fruit and Vegetables, Processed Meat, Seafood and Alternatives to Meat, Rice, Pasta and Noodles.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report? * Get a detailed picture of the Staple Foods market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.
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246 pages •
By Asia Market Information & Development Company
• Feb 2022
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