Staple Foods in Lebanon

Staple Foods in Lebanon

  • March 2022 •
  • 43 pages •
  • Report ID: 6266829 •
  • Format: PDF
Despite surging inflation, retail volume sales of staple foods continued to grow at a modest pace during 2021, with an influx of refugees from neighbouring Syria over the past decade helping to support demand. Baked goods dominate retail value sales of staple foods in Lebanon, with bread and rice both very important elements of the local diet. While they may have made significant cutbacks elsewhere, most local consumers did not significantly reduce their purchases of these products.

Staple Foods in Lebanon report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2017-2021, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2026, clearly indicating how the market is expected to change.

Product coverage:
Baked Goods, Breakfast Cereals, Processed Fruit and Vegetables, Processed Meat, Seafood and Alternatives to Meat, Rice, Pasta and Noodles.

Data coverage:
market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Staple Foods market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.

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