6 reports

Also, one in every ## Americans, which equates ##% of the total population in the US, had this disease in 2003.

  • Food Intolerance Product
  • United States
  • World
  • Market Size
  • Smart Balance, Inc.

Gluten-free bakery products include bagels, baking mixes, muffins, rolls and buns, cornbread, foccacia, croissants, pies and cakes, bread, crackers, pretzels, cookies and wafers, and baking powder.

  • Food
  • Food Intolerance Product
  • World
  • Market Size
  • General Mills, Inc.
  • Gluten-free food market in US 2015-2020 ($ billions)
  • Market trends

It also operates one bakery mix plant.

  • Bakery
  • Cereal Products
  • Food
  • Food Intolerance Product
  • Nutraceutical
  • 10.1 INTRODUCTION
  • POPULAR BRANDS OF GLUTEN-FREE PRODUCTS

Pretzels -sticks ##oz.

  • Bakery
  • Food Intolerance Product
  • Grains
  • Nutraceutical
  • Boulder Brands Inc.

List of data sources List of Tables ##.

  • Cereal Products
  • Halal Food
  • APAC
  • World
  • Demand
  • 1.4 ASSUMPTIONS

At least ##% of Americans are diagnosed with celiac disease.

  • Food Intolerance Product
  • Nutraceutical
  • North America
  • Market Size
  • General Mills, Inc.